sustainability

At Sushi Izakaya, our commitment to sustainability extends to every aspect of our operation. We prioritise eco-friendly packaging, opting for both sustainable plastic and bagasse options to minimise our environmental impact.

Our dedication to responsible sourcing extends to our food and oil choices, ensuring they align with ethical and sustainable practices. With the best collection practices in place, we strive to reduce waste and support a circular economy.

Moreover, we’ve embraced energy efficiency by switching to LED fixtures, contributing to a lower carbon footprint. At Sushi Izakaya, sustainability is not just a commitment; it’s a journey towards a greener and more conscious culinary experience.